MCP For Claude Marketplace
Menu Margin Calculator

Menu Margin Calculator MCP Connector for Claude

A+

Calculate food margins, simulate pricing, and analyze menu profitability.

4 tools Official Updated Oct 1, 2026 Official Vinkius Partner
More Details Connect to Claude

A specialized financial tool for restaurateurs to manage profitability. Use calculate_item_margin to find the profit and cost percentage of a single dish, simulate_pricing_adjustment to determine the ideal price for a target cost, analyze_menu_composition to view aggregate menu performance, and evaluate_profitability_threshold to verify if items meet specific profit requirements.

profitabilityfood-costmarginpricingrestaurant-management

4 tools expose this connector's capabilities to your AI agent.

analyze_menu_composition

Calculate weighted average cost and margin for a group of items

calculate_item_margin

Calculate the dollar profit and percentage margin for a specific dish

evaluate_profitability_threshold

Check if an item meets minimum profit requirements

simulate_pricing_adjustment

Determine the required menu price to hit a target cost percentage

See how to talk to your AI agent using Menu Margin Calculator.

What is the margin for a burger that costs $5 to make and sells for $15?

The burger has a food margin of $10.00 and a food cost percentage of 33.33%.

I want a 25% food cost for a steak that costs $12.00. What should I charge?

To achieve a 25% food cost, you should charge $48.00, resulting in a $36.00 profit.

Does a dish with a $12 price and $6 cost meet a minimum $7 profit requirement?

No, the item is not profitable because the current margin of $6.00 is below the required $7.00.

You can use the `calculate_item_margin` tool by providing the menu price and the total ingredient cost.

Related Connectors

NEW
Coupon Savings Calculator

Coupon Savings Calculator MCP

4 tools Official

Calculate exact savings, final prices, and promotional viability.

A+ View details →
NEW
Restaurant Cover Charge Manager

Restaurant Cover Charge Manager MCP

4 tools Official

Calculate and manage restaurant cover charges and revenue projections.

A+ View details →
Wine Menu Placement Optimizer

Wine Menu Placement Optimizer MCP

4 tools Official

Analyze wine menu positioning to optimize sales using menu engineering.

A+ View details →
NEW
Ingredient Subtotal Calculator

Ingredient Subtotal Calculator MCP

4 tools Official

Calculate precise ingredient costs and recipe totals.

A+ View details →