NotCo

NotCo MCP Connector for Claude

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Interact with Giuseppe AI, NotCo's proprietary plant-based formulation engine, to analyze ingredients, match flavor profiles, and generate recipes.

14 tools Official Updated Jun 28, 2026 Official Vinkius Partner

Connect your AI agent directly to Giuseppe, NotCo’s proprietary Food Tech AI platform. Accelerate your B2B food research and development by commanding Giuseppe through natural language.

What you can do

  • AI Formulation Generation — Command Giuseppe to analyze the molecular structure of an animal product and generate a plant-based blueprint using combinations from a database of over 300,000 plants
  • Ingredient Search — Browse and retrieve the molecular, sensory, and functional profiles of thousands of plant extracts and proteins
  • Flavor & Texture Matching — Use AI computational models to find plant compounds that replicate specific volatile molecules, aromas, and mouthfeels
  • Nutritional Label Prediction — Run predictive algorithms on custom plant mixtures to estimate the final nutritional values of a recipe before entering the lab
  • Cost Estimation — Predict the theoretical mass-production cost of an AI-generated formula based on global commodity pricing

How it works

  1. Subscribe to this server
  2. Enter your NotCo API Key (partner access required)
  3. Start exploring formulations from Claude, Cursor, or your preferred MCP client

Who is this for?

  • Food Scientists & R&D Teams — instantly query molecular matches without switching contexts
  • Product Formulators — test theoretical plant-based recipes in a virtual environment before lab prototyping
  • Strategic Food Partners — monitor project progress and evaluate AI-generated prototypes rapidly
food-techplant-basedmolecular-analysisr-and-drecipe-generation

14 tools expose this connector's capabilities to your AI agent.

analyze_nutrition

Analyze the nutritional output of a formulation

create_formulation

Request a new AI formulation

create_project

Create a new R&D project

estimate_cost

Predict the mass production cost of a formulation

get_formulation

Get details of a specific AI formulation

get_ingredient

Get complete molecular profile of an ingredient

list_formulations

g., dairy, meat, sauces). List plant-based AI formulations

list_ingredients

Search the plant-based ingredient molecular database

list_nutritional_profiles

List target nutritional benchmarks

list_projects

List active R&D projects

list_sensory_profiles

List standard sensory profiles

list_suppliers

List approved ingredient suppliers

run_sensory_test

Run an AI simulation of a sensory test

search_flavor_matches

Find plant combinations that mimic a target flavor

See how to talk to your AI agent using NotCo.

Ask Giuseppe to create a plant-based alternative for condensed milk, with the constraint 'no palm oil'.

Giuseppe generated Formulation ID #CM-882. The top ingredient matches include: Coconut Oil (35%), Faba Bean Protein isolate (18%), Cabbage Extract (for molecular lactose emulation - 2%), and Beet fiber. The theoretical match score on viscosity and flavor is 92.4%.

Run a nutritional analysis on formulation ID #CM-882.

Predictive nutritional analysis for Formulation #CM-882 (per 100g): Calories: 325kcal, Total Fat: 11g (Saturated 8g, Trans 0g), Total Carbohydrate: 55g (Sugars 54g), Protein: 3g. Compared to standard dairy condensed milk, this formulation achieves a 15% reduction in saturated fats while maintaining identical sugar curves.

Estimate the mass-production cost for this formulation.

Based on current global commodity rates for the specified plant extracts (Coconut Oil, Faba Bean, etc.), the estimated cost for Formulation #CM-882 is $1.15 USD per kg. This represents a 12% cost advantage compared to the current dairy milk spot pricing.

Yes! Use the `create_formulation` tool to instruct Giuseppe to model a specific animal product (e.g., 'Target: Pulled Pork'). You can pass constraints like 'no soy' or 'must contain pea protein'. Giuseppe will return a mathematically generated formula combining plant extracts that mimic the target's molecular profile.

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