Horse Body Condition Scoring

Horse Body Condition Scoring MCP Connector for Claude

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Calculate Henneke Body Condition Scores (BCS) and nutritional weight plans.

4 tools Official Updated Oct 1, 2026 Official Vinkius Partner

This MCP server provides professional tools for assessing equine health using the Henneke scale. Use get_bcs_analysis to calculate an overall body condition score and identify fat deposition patterns across anatomical landmarks like the neck crest, withers, and tailhead. You can also use get_weight_plan_recommendation to generate nutritional management plans based on current and target scores, or list_breed_profiles to view ideal BCS ranges for draft, stock, and light horse categories.

equinehorsehealthbcshenneke

4 tools expose this connector's capabilities to your AI agent.

get_bcs_analysis

Calculates the overall body condition score and identifies fat deposition patterns

list_breed_profiles

Retrieves the expected fat distribution characteristics and ideal BCS ranges for different horse breeds

validate_measurement_inputs

Verifies that all anatomical measurements provided are within valid Henneke ranges

get_weight_plan_recommendation

Provides a nutritional management plan based on the current BCS

See how to talk to your AI agent using Horse Body Condition Scoring.

Calculate the BCS for a draft horse with a neck crest of 7, withers fat of 6, shoulder fat of 5, ribs visibility of 4, loin condition of 7, and tailhead fat of 6.

The calculated overall BCS for this draft horse is 6.0, indicating a moderately fleshy condition with fat deposition primarily at the crest and tailhead.

What is the ideal BCS range for a light horse breed?

Light horse breeds typically have an ideal BCS range between 4 and 5.

My horse has a current BCS of 3 and a target BCS of 5. It weighs 450kg. What is the recommendation?

The recommendation is to gain weight. You should implement a nutritional plan to increase mass to reach the target score of 5.

The Henneke scale is a standardized 1-9 scoring system used to assess the amount of fat and muscle on a horse to determine its body condition.

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